In the seafood business, freshness means everything. That’s why Hygiena’s testing methods are easy, affordable and fast! Our advanced (but simple) products can quickly test for several quality indicators, including ATP, raw ingredients, histamines, surface proteins, allergens, indicator organisms (Listeria) or pathogens (from Vibrio and Listeria to Norovirus and Hepatitis) using polymerase chain reaction (PCR) assays.
Testing solutions for every step in the production chain
Pick a step in the product chain to filter related products.
Farm / Port
Processing
Final Product
Filter products:
All Products
BAX® System
Real-time E. coli O157:H7 Exact
Target: E. coli O157:H7
96
Product Number: KIT2039
BAX® System
Real-time Genus Listeria
Target: Listeria spp.
96
Product Number: KIT2019
BAX® System
Real-time Salmonella
Target: Salmonella spp.
96
Product Number: KIT2006
BAX® System
Real-time Staphylococcus aureus
Target: S. aureus
Certificate: AOAC-RI
96
Product Number: KIT2020
BAX® System
Real-time Vibrio
Targets: V. cholerae, V. parahaemolyticus, V. vulnificus
Certificate: AOAC-RI
96
Product Number: KIT2010
foodproof®
Staphylococcus Detection LyoKit
Targets: Coagulase-positive Staphylococcus spp., S. aureus
96
Product Number: KIT230103 (LP), KIT230104 (RP), KIT230105 (DP)
...
Not found what you are looking for?