AlerTox® Sticks Peanut: Video IFU

This instructional video provides a comprehensive step-by-step guide on using AlerTox Sticks for rapid detection of peanut allergens in food kitchens and production facilities. The guide covers procedures for testing solid foods, liquid samples, and surface analysis. Detailed instructions include how to prepare and test samples using the provided tubes, pipettes, and test sticks, emphasizing the importance of avoiding contamination and reading results within 10 minutes. Various tips for ensuring accurate results, such as shaking the samples vigorously and using a vortex mixer, are also highlighted. For invalid tests, the video advises repeating the process and checking specimen handling.